ASSESSMENT OF GROWTH OF A NUMBER OF FOREST VEGETABLE VARIETIES IN MODEL OF FACULTY OF FORESTRY, THAI NGUYEN UNIVERSITY OF AGRICULTURE AND FORESTRY | Hùng | TNU Journal of Science and Technology

ASSESSMENT OF GROWTH OF A NUMBER OF FOREST VEGETABLE VARIETIES IN MODEL OF FACULTY OF FORESTRY, THAI NGUYEN UNIVERSITY OF AGRICULTURE AND FORESTRY

About this article

Received: 18/06/20                Revised: 25/10/20                Published: 31/10/20

Authors

1. Nguyen Tuan Hung Email to author, TNU - University of Agriculture and Forestry
2. Luc Van Cuong, TNU - University of Agriculture and Forestry
3. Pham Duc Chinh, TNU - University of Agriculture and Forestry

Abstract


Study on evaluation of growth of 03 forest vegetables species as Crassocephalum crepidioides, Lactuca indica L, and Viola Inconspicua Blume  which collected from the Northern mountainous provinces by testing 4 fertilizer experiments, 25 stems/formula to determine the effect of fertilizer on fertility and the growth of all forest vegetables. Specifically as follows: Formula 1 Manure;  formula 2 NPK fertilizer; formula 3 Microbiological fertilizer (Song Gianh) formula 4: No fertilizer (Control). The results showed that the influence of fertilizers on the growth of height, leaf release, germination and crop quality of 03 types of forest vegetables. The different formulas used in the experiment differently affected on the growth of transposed forest vegetable species at the study site.

Keywords


Research; forest vegetable; fertilizers; growth; experiments

References


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