STUDY ON THE ADSORPTION CAPACITY OF METHYLENE BLUE ON ACTIVATED CARBON PREPARED FROM SOYBEAN RESIDUE | Hậu | TNU Journal of Science and Technology

STUDY ON THE ADSORPTION CAPACITY OF METHYLENE BLUE ON ACTIVATED CARBON PREPARED FROM SOYBEAN RESIDUE

About this article

Received: 20/08/19                Revised: 23/09/19                Published: 03/10/19

Authors

1. Vu Thi Hau Email to author, University of Education - TNU
2. Dang Thi Hoai, University of Education - TNU

Abstract


This paper focus on the adsorption of methylene blue (MB) in aqueous solution on carbon prepared from soybean residue (TBĐ). The experiments were conducted using the following parameters:  TBĐ mass is 0.05g/25 mL, shaking speed is 200 rounds/minute, equilibrium time is 90 minutes at room temperature (25±10C); pH is best 8. Mass TBĐ needed for MB adsorption is best at 0.05 g/25mL of MB solution.  In the temperature range of 298 - 323K, the values of ΔGo < 0; ΔHo = -18.3 kJ/mol implicates that the process is self-inflicted and exothermic. The result indicates that, maximum adsorption capacity was calculat by the Langmuir adsorption isotherm model as 166.67 mg/g at 298K.

Keywords


adsorption, methylene blue, carbon, soybean residue, zinc chloride

References


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