ANALYSIS AND EVALUATION OF AMOXICILLIN RESIDUES IN AQUACULTURE WATER IN SEVERAL PLACES IN THAI NGUYEN USING HIGH PERFORMANCE LIQUID CHROMATOGRAPHY

Nguyễn Thị Mai; Phạm Văn Hảo; Nguyễn Quang Tính; Đặng Văn Thành; Trần Minh Quang; Hà Xuân Linh; Nguyễn Tiến Đạt

doi:10.34238/tnu-jst.12023

ANALYSIS AND EVALUATION OF AMOXICILLIN RESIDUES IN AQUACULTURE WATER IN SEVERAL PLACES IN THAI NGUYEN USING HIGH PERFORMANCE LIQUID CHROMATOGRAPHY

About this article

Received: 11/02/25 Revised: 23/04/25 Published: 23/04/25

Authors

1. Nguyen Thi Mai, 1) TNU - University of Agriculture and Forestry, 2) VNU University of Science
2. Pham Van Hao, TNU - University of Information and Communication Technology
3. Nguyen Quang Tinh, TNU - University of Agriculture and Forestry
4. Dang Van Thanh, TNU - University of Medicine and Pharmacy
5. Tran Minh Quang, Hue University of Agriculture and Forestry - Hue University
6. Ha Xuan Linh, TNU - International School
7. Nguyen Tien Dat , TNU - University of Education

Abstract

This research is carried out to analyze the antibiotic concentration and other criteria of aquaculture water in several places in Thai Nguyen, simultaneously evaluate the durable impacts of antibiotic residues in water using high-performance liquid chromatography The analyzed results showed that in the aquaculture water in Thai Nguyen detected the presence of amoxicillin with high concentration (≥20 μg/L). Besides, some antibiotics with low concentration such as ciprofloxacin (1.65 μg/L), enrofloxacin (0.30 μg/L), tiamulin (1.15 μg/L), oxytetracycline (0.25 μg/L), doxycycline (0.23 μg/L), and cephalexin (0.11 μg/L) were also found in the samples. All other criteria such as NO₃^-, NO₂^-, PO₄^3-, TDS, NH₄⁺...were lower than permitted criteria following the QCVN 01-80:2011/BNNPTNT, whereas COD index of some water samples were higher than permitted criteria. The research is a basic for aquaculturers to be controlled the used antibiotic quantity as well as other criteria of aquaculture.

Keywords

Antibiotic residues; Aquaculture water; Amoxicillin; COD; TDS

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DOI: https://doi.org/10.34238/tnu-jst.12023

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